• Milton Keynes
• £32000 - £34000 per annum, Benefits: Monday to Friday 7-3
• Posted over 2 years ago

I am currently recruiting for an amazing Contract Caterer for a Sous Chef for their new site in Cambridge. Are you looking for that unicorn of Chef employment? Working in a brand new B&I Site In Cambridge, giving you an opportunity with the management team to train, coach and develop a team, and ...

• Central Bedfordshire
• £35000 - £37000 per annum, Benefits: DAY TIMES ONLY
• Posted over 2 years ago

At Select Hospitality we are currently recruiting for a Food and Beverage Manager to work in a stunning visitor attraction near Bedford.  This role comes at a very exciting time for the business, with the full reopening of F&B operations after COVID, now is the time for your to have the opportuni...

• Guildford
• £40000 - £45000 per annum, Benefits: Live in Availabe
• Posted over 2 years ago

I am recruiting exclusively for a beautiful country gastro pub just outside of Guildford who are looking for a driven and entrepreneurial  Head Chef.  As the Head Chef, you will have full autonomy on the menu, allowing you the freedom to write amazing menus using the freshest local ingredients.  ...

• Allerdale District
• £38000 - £42000 per annum
• Posted over 2 years ago

Are you an experienced head chef, looking for a new challenge, my client are looking for a head chef to join their team to oversee the running of their award winning Country Pub, near Langport, Somerset   The business is part of a small family ran business, specialising in traditional pub food, u...

• Cambridge
• £33000 - £35000 per annum, Benefits: Day time working only
• Posted over 2 years ago

At Select Hospitality we are currently recruiting for aFood and Beverage Manager to work in a stunning visitor attraction near Cambridge.  This role comes at a very exciting time for the business, with the full reopening of F&B operations after COVID, now is the time for your to have the opportun...

• Cambridge
• £28000 - £32000 per annum, Benefits: 31 Days Holiday, Great Tips, Bonuses, Meals on Duty
• Posted over 2 years ago

I am proud to be recruiting for one of the most talked about restaurant developments in Cambridge due to open in April. After undergoing a Million Pound refurbishment, my client are looking for a Front Of House Manager to join the management team.  Due to the style and set up of the business, the...

• Royston
• £25000 - £30000 per annum, Benefits: Paid overtime after 37 hours
• Posted almost 3 years ago

At Select Hospitality Cambridge we are currently recruiting on behalf of our client for a Pastry Chef for their family Wedding Venue near Royston. Due to location it is essential that you are a driver.   My client are an award winning wedding venue, with weddings booked for the next 3 years.  You...

• Cambridge
• £30000 - £35000 per annum, Benefits: Uncapped Bonuses
• Posted almost 3 years ago

I am recruting for a Assistant General Manager for a restaurant in Cambridge.  My client is looking for a proven AGM with experience in premium dining, in service led restaurants.  You will be rewarded with an excellent salary of up to £35,000 plus uncapped bonuses and great tips. The ideal AGM w...

• Guildford
• £38000 - £45000 per annum
• Posted almost 3 years ago

I am recruiting exclusively for a beautiful country gastro pub just outside of Guildford who are looking for a driven and entrepreneurial Executive Head Chef.  As the Executive Head Chef, you will have full autonomy on the menu, allowing you the freedom to write amazing menus using the freshest l...

• Rickmansworth
• £29000 - £33000 per annum, Benefits: Live in in a private flat, amazing tips (£4000-£6000)
• Posted almost 3 years ago

Due to an internal promotion, I am recruiting for an Assistant Restaurant Manager for a family run destination gastro pub near Watford. My client are a busy traditional gastro pub, with a very loyal local following and a strong destination customer following, serving up to 200 on a busy service. ...