Are you ready to take your culinary career to the next level? My client, a prestigious Cambridge college, is offering an incredible opportunity to join their dynamic team as a Sous Chef. This role is perfect for someone passionate about food, eager to develop their skills, and ready to step up into a position with real impact. With an internal promotion creating this opening, it’s a testament to the focus on growth and career progression within the team.

As a Sous Chef, you’ll play a pivotal role in ensuring the smooth running of the kitchen alongside the Head Chef. This is your chance to lead shifts, create signature dishes, and oversee the delivery of exceptional meals to Fellows, students, guests, and staff. Whether it's crafting seasonal menus, managing kitchen operations, or mentoring junior chefs, every day brings an opportunity to showcase your culinary flair and leadership. The role offers a balance of creativity, responsibility, and collaboration, making it ideal for someone ready to take the next step in their career.

Why this role stands out:

Excellent starting salary: Up to £38,000
A healthy work-life balance: Enjoy every other weekend off and a 37-hour work week.
Generous leave: 25 days of holiday plus bank holidays to recharge and relax.
Support for your future: An enhanced pension scheme and excellent training and development opportunities to help you thrive.

Join a supportive and welcoming environment where your creativity and passion for food will be celebrated. My client is renowned for its rich heritage, strong sense of community, and commitment to fostering talent. Their kitchen team is driven by excellence and collaboration, making this an inspiring place to grow your career.

Are you ready to seize this opportunity? Apply today and become a part of this historic Cambridge college’s culinary journey!

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