As a Chef de Partie, you will play a crucial role under the guidance of the Executive Head Chef and Head Chefs. Your day-to-day duties will include leading a section of the kitchen, preparing meals for both routine services and special events, ensuring the highest standards of taste and presentation, and conducting on-the-job training for trainees. The ideal candidate will have a knack for creative menu planning, a meticulous eye for detail, and the ability to maintain a harmonious working environment with other staff members.
Benefits of joining our team include:
- Excellent Basic Salary: up to £31,000
- Generous Annual Leave: 25 days holiday plus 8 bank holidays.
- University Contributory Pension Scheme: Enhance your financial security.
- Complimentary Meals and Gym Membership: Enjoy free hot lunches (including pudding!) and stay fit with a free gym membership.
- Staff Days Out and More: Participate in fun team outings and other perks.
If you are ready to take on this exciting role and bring your culinary skills to my client's esteemed college, apply now to become a key part of their respected culinary team. Don't miss this opportunity to cook in a vibrant educational setting and develop your career!